Maki Chef

Preparing roll ingredients, making rolls, managing ingredients, helping chefs, cleaning work spaces, washing dishes, etc **Job Type**: Part-time Part-time hours: 20-24 per week **Salary**: $18.00-$20.00 per hour Schedule: - 12 hour shift Supplemental pay types: - Overtime pay - Tips Ability to commute/relocate: - Toronto, ON M4S 2M8: reliably...

Hi guys. We are looking for sushi chef who has at least 5 years of experience and can work with fun. Must need sashimi sushi maki skill has it. Visa support is also negotiable Pay: $230.00-$280.00 per day **Benefits**: - Discounted or free food - Store discount Flexible Language Requirement: - French not required Schedule: - Day shift Supplemental...

Hi guys. We are looking for sushi chef who has at least 5 years of experience and can work with fun. Must need sashimi sushi maki skill has it. Visa support is also negotiable **Salary**: $230.00-$280.00 per day **Benefits**: - Discounted or free food - Store discount Flexible Language Requirement: - French not required Schedule: - Day...

Hi guys. We are looking for sushi chef who has at least 5 years of experience and can work with fun. Must need sashimi sushi maki skill has it. Visa support is also negotiable Pay: $230.00-$280.00 per day Additional pay: - Bonus pay - Tips **Benefits**: - Discounted or free food - Store discount Flexible language requirement: - French not...

We are currently seeking a skilled and experienced full-time Sushi Chef to join our culinary team at Nobu Hotel and Restaurant, Toronto. In this key role, you will be responsible for overseeing the preparation, assembly, and presentation of sushi and sashimi dishes, ensuring the highest standards of quality, flavor, and presentation. If you are passionate...

**Job Overview** **Duties** - Prepare and present dishes with precision and creativity, ensuring high standards. - Maintain cleanliness and organization in the kitchen, following all health and safety guidelines. - Collaborate with kitchen staff to ensure timely meal preparation and service. - Monitor inventory levels of ingredients and supplies, placing...

Celebrating its 20th anniversary this year, The Drake is a growing Canadian hospitality brand focused on lifestyle hotels, food + drink and special events. We’re more than a place to sleep, eat + drink; we believe culture and community matter and are committed to an exceptional hospitality experience delivered in our signature style; one that is genuine,...

_Sush Cook _ Job description MARU Japanese Bistro is looking to grow our team with passionate and dedicated individuals who are committed to working in a fast-paced kitchen environment. Reporting to the Head Sushi Chef, the Sushi Cook learns, prepares, and creates innovative and signature sushi dishes served at MARU. **Responsibilities** - Set up and stock...

_Sush Cook _ Job description MARU Japanese Bistro is looking to grow our team with passionate and dedicated individuals who are committed to working in a fast-paced kitchen environment. Reporting to the Head Sushi Chef, the Sushi Cook learns, prepares, and creates innovative and signature sushi dishes served at MARU. **Responsibilities** - Set up and stock...

_Sush Cook _ Job description MARU Japanese Bistro is looking to grow our team with passionate and dedicated individuals who are committed to working in a fast-paced kitchen environment. Reporting to the Head Sushi Chef, the Sushi Cook learns, prepares, and creates innovative and signature sushi dishes served at MARU. **Responsibilities** - Set up and stock...

_Sush Cook _ Job description MARU Japanese Bistro is looking to grow our team with passionate and dedicated individuals who are committed to working in a fast-paced kitchen environment. Reporting to the Head Sushi Chef, the Sushi Cook learns, prepares, and creates innovative and signature sushi dishes served at MARU. **Responsibilities** - Set up and stock...

_Sush Cook _ Job description MARU Japanese Bistro is looking to grow our team with passionate and dedicated individuals who are committed to working in a fast-paced kitchen environment. Reporting to the Head Sushi Chef, the Sushi Cook learns, prepares, and creates innovative and signature sushi dishes served at MARU. **Responsibilities** - Set up and stock...

_Sush Cook _ Job description MARU Japanese Bistro is looking to grow our team with passionate and dedicated individuals who are committed to working in a fast-paced kitchen environment. Reporting to the Head Sushi Chef, the Sushi Cook learns, prepares, and creates innovative and signature sushi dishes served at MARU. **Responsibilities** - Set up and stock...

_Sush Cook _ Job description MARU Japanese Bistro is looking to grow our team with passionate and dedicated individuals who are committed to working in a fast-paced kitchen environment. Reporting to the Head Sushi Chef, the Sushi Cook learns, prepares, and creates innovative and signature sushi dishes served at MARU. **Responsibilities** - Set up and stock...

Iwami is a new concept of Modern Japanese cuisine in the heart of Toronto's financial district. We pride ourselves in our quick and easy counter service style for lunch, transitioning into a dinner destination in the evening. Our menu revolves around modern takes on Japanese cuisine, with innovative sushi rolls, and a modern Japanese kitchen. At Iwami, the...

Iwami is a new concept of Modern Japanese cuisine in the heart of Toronto's financial district. We pride ourselves in our quick and easy counter service style for lunch, transitioning into a dinner destination in the evening. Our menu revolves around modern takes on Japanese cuisine, with innovative sushi rolls, and a modern Japanese kitchen. At Iwami, the...

**Responsibilities**: - Report to work on time every day. - Follow instructions and be a team player. - Organize products and ingredients and keep the kitchen clean and orderly. - Take direction from the Executive Chef. - Keep kitchen appliances clean, running properly, and in good repair. - Clean stored and prepared food items. - Prepare and season fresh...

.This is a fast-paced hospitality venue and we are seeking someone who learns quickly, independently and can provide a great customer experience. Key Duties and Responsibilities: - Requirements at Entry level in Roll making; wide range of raw fish and Japanese ingredients is an asset Prepare sushi according to recipes or instructions and effectively...