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Chef de Partie, Farmhouse

5 months ago


Vancouver, Canada Viaggio Hospitality Group Full time

**Who We Are**

Viaggio Hospitality Group is one of British Columbia’s largest hospitality companies and is a leader in providing outstanding food and beverage experiences. We are a growing number of establishments, each with its own unique concept, Viaggio Hospitality Group’s mission is to provide a unified experience of exceptional service, quality, offerings and general hospitality.

There is something to offer for every type of guest; whether you’re looking for an upscale dining experience, a comfortable place to rest, a liquor store with impeccable selection, a beautiful course to swing some golf clubs, a lively night club or an exciting bar to catch the game, Viaggio Hospitality Group is yours to explore, enjoy and create lasting memories. Some notable establishments are the Downtown Moda Hotel, Ancora Waterfront Dining & Patio, Howe Sound Brewing, Viti Wine & Lager and Birchbank Golf Course.

**The Opportunity**

**What You’ll Do**
- Ensure consistent food preparation and presentation of the highest calibre
- Have a passion for food and the hospitality industry
- Govern safety and sanitation practices in the kitchen
- Keep up with industry trends
- Partake in menu planning with the management team

**What You Have**
- 3 years of work experience in a similar capacity
- You're a born chef with superior technical and natural cooking abilities.
- Experienced cook with responsibility for and ability to work the hot side of the kitchen (meat/pasta) and assist the chef and sous chef with day to day operations,
- Butchery and pasta making experience and passion is an asset
- Experience in cooking in cold and hot stations
- Ability to thrive in high-volume, fast-paced environments, preferably in a fine dining establishment.
- Team-player attitude; you thrive in a team environment and are an expert communicator in the kitchen.
- Ability to work efficiently and in an organized manner.
- Must be legally authorized to work in Canada to be considered.

**Why You’ll Love Working with Us**
- Full-time Salaried position
- Competitive salary
- Paid vacation

Career development and opportunity for advancement

**Benefits**:

- On-site parking
- Paid time off

Flexible Language Requirement:

- French not required

Ability to commute/relocate:

- Vancouver, BC: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 3 years (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: One location