Food & Beverage Server

1 week ago


Banff, Canada Canadian Rocky Mountain Resorts Full time

**PRIMARY FUNCTION**

To provide friendly, efficient service to our clients while maintaining a professional demeanor.

**REPORTS TO**
- Food & Beverage Manager

**HOURS**
- Part Time/Casual

**DUTIES & RESPONSIBILITIES**
- To be punctual and groomed appropriately (clean and neat)
- To be knowledgeable about the menu’s (breakfast, lunch, dinner and lounge and wine list)
- To take food and beverage orders and ensure promptly delivery and quality of the product
- To present cheques properly and ensure cash-outs are correctly completed
- To complete mis en place and daily duties required
- To be aware of dietary and allergy concerns and communicate these to the kitchen as soon as you hear about them
- To present, open, pour and serve wine in appropriate wine glasses
- To be knowledgeable on how to make house cocktails.
- To be aware of the CRMR wine program - including description of all white and red wine by the glass.
- Work well as a team player and representative of the Food and Beverage Department
- To be adaptable for large groups and may contain banquet shifts - day and night functions
- To perform Function room set up’s/ tear down’s - setting tables, chairs, cutlery & linen
- To be prepared to run food to tables and bus tables in a fast paced environment.
- Any other duties as required or communicated by the F&B Managers

**EXPERIENCE**
- Minimum 1 year experience in a similar position
- Knowledge of Squirrel an asset
- Proserve certificate required
- Grade 12 Diploma
- Must have the ability to work all shifts Breakfast, Lunch and Dinner (AM, PM, MID Shifts)
- Substantial knowledge of food safety and handling procedures
- To be able to endure long periods of standing (sitting, bending and lifting (up to 30lbs) may be required )
- Please note that only applicants selected for further consideration will be contacted._



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