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South Indian Cuisine Chef

4 months ago

London, Canada Nawabs Indian Cuisine london Full time

**Responsibilities**:

- Must have proven demonstration on cooking South Indian dishes. For example : Hyderabad Dum Biriyanis, cooking Tandoor items, must be able to cook large party food orders
- Prepare and cook complete meals or individual dishes and foods.
- Prepare dishes for customers with food allergies or intolerances.
- Train staff in preparation, cooking and handling of food.
- Supervise kitchen staff and helpers, Recruit and hire staff.
- Analyze operating costs and other data.
- Plan and direct food preparation and cooking activities of several restaurants.
- Prepare and cook food on a regular basis, or for special guests or functions.
- Prepare and cook meals or specialty foods.
- Estimate food requirements and food and labor costs.
- Maintain records of food costs, consumption, sales and inventory, Requisition food and kitchen supplies.
- Consult with clients regarding weddings, banquets and specialty functions.
- Organize and manage buffets and banquets, Plan menus and ensure food meets quality standards
- willing to learn Nawabs Indian Cuisine Crafed dishes.

**Job Type**: Permanent

**Benefits**:

- Discounted or free food
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Every Weekend
- Monday to Friday
- Weekends as needed

**Experience**:

- Cooking: 2 years (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Ability to Commute:

- London, ON N6B 2L3 (required)

Ability to Relocate:

- London, ON N6B 2L3: Relocate before starting work (required)

Work Location: In person

Expected start date: 2024-03-01