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Line Cook and Prep Cook

1 month ago

Niagara Falls, Canada Weinlokal Full time

**Job Summary**

**Responsibilities**
- Prepare and cook menu items according to established recipes and standards.
- Assist in the preparation of ingredients for meals, ensuring freshness and quality.
- Maintain cleanliness and organization of the kitchen area, including workstations and equipment.
- Adhere to food safety regulations and proper food handling procedures.
- Collaborate with other kitchen staff to ensure timely meal preparation and service.
- Monitor inventory levels of food supplies and report any shortages to management.
- Help with the cleaning and maintenance of kitchen equipment and utensils.

**Skills**
- Previous experience in the food industry or restaurant setting is preferred.
- Strong knowledge of food preparation techniques and cooking methods.
- Familiarity with food safety standards and proper food handling practices.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Excellent teamwork skills with the ability to communicate effectively with kitchen staff.
- A passion for cooking and a desire to learn new culinary skills.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.

Join our team today and contribute your culinary talents in a supportive environment where creativity is encouraged

**Job Types**: Full-time, Part-time

Pay: $20.00-$22.00 per hour

Expected hours: 20 - 40 per week

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed

Work Location: In person