Kitchen Hand/cook/front Cashier
4 months ago
Overview:
We are seeking a skilled Cook to join our team in the food industry. As a Cook, you will be responsible for preparing and cooking delicious meals in a fast-paced restaurant kitchen. If you have a passion for food and enjoy working in a dynamic environment, we would love to hear from you.
**Responsibilities**:
- Prepare and cook a variety of dishes according to recipes and customer preferences
- Ensure all food is prepared in a safe and sanitary manner, following food safety guidelines
- Collaborate with the kitchen team to ensure timely and efficient meal preparation
- Monitor food inventory and order supplies as needed
- Maintain cleanliness and organization of the kitchen area
- Adhere to all health and safety regulations
Qualifications:
- Previous experience as a Cook or in a similar role within the food service industry
- Knowledge of food handling and preparation techniques
- Familiarity with food safety regulations
- Ability to work well under pressure in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
**Benefits**:
- Competitive pay based on experience
- Opportunities for career growth and advancement within the company
- Employee discounts on meals
**Job Types**: Part-time, Casual
Pay: $16.56-$23.66 per hour
Expected hours: 10 - 20 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- 4 hour shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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