A Part-time Bartender/server

**Join Our Team**

**Responsibilities**:

- Craft and serve a diverse range of cocktails and beverages.
- Provide outstanding customer service, ensuring a positive and memorable dining experience.
- Efficiently, take and process drink and food orders, maintaining a focus on food quality.
- Address and resolve customer’s complaints or concerns.
- Maintain a clean and organized working area to uphold high standards of hygiene.
- Collaborate seamlessly with the kitchen and other staff to ensure a smooth and quality service.
- Stay abreast of current beverage trends and actively contribute to menu development.
- Monitor inventory levels and inform the manager as needed.
- Assist with catering events, monthly inventory, ensure compliance with food safety standards and licensing requirements.
- Flexibility to wear multiple hats, assisting with various duties as needed.

Assets:

- Positive attitude and excellent communication skills.
- Previous experience as a bartender or in a similar role preferred
- Knowledge of hospitality, food service, and customer service principles
- Familiarity with food safety regulations and practices
- Strong cash handling skills, including the ability to accurately process payments and provide change
- Excellent communication and interpersonal skills
- Ability to multitask and prioritize tasks
- Basic math skills for measuring ingredients and calculating bills
- Ability to handle food safely and follow proper hygiene practices

Please note that this is not an exhaustive list of duties or requirements, but rather a summary of the key responsibilities and qualifications for the position.

**Why Join Us?**
- Competitive salary and benefits.
- Opportunities for personal and professional growth.
- Be part of a renowned global hospitality brand.
- Work in a dynamic environment with a supportive team.
- Employee discounts at Marriott properties worldwide.

**Job Type**: Part-time

Pay: $17.00-$18.25 per hour

Expected hours: 10 - 15 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Evening shift

Supplemental pay types:

- Tips

**Experience**:

- serving: 1 year (preferred)
- Bartending: 1 year (preferred)

Licence/Certification:

- Serving it right (required)

Work Location: In person