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Airport Lounge

4 months ago

Edmonton, Canada Plaza Premium Lounge Full time

**About Plaza Premium Group**:
**Responsibility**:

- To set up the buffet counter in the morning and maintain cleanliness.
- To take care of all the food in the buffet counter, reheat food, replenish food, drinks, condiments etc.
- Make sure the buffet counter clean, tidy and wiped down as per company standard.
- To serve and/or handle all kinds of alcohol, meat, nuts etc.
- To help out in cooking, such as breakfast, muffins, cookies, prepare veggie platter, salad bowls, and make sandwiches.
- To display weekly menus in the kitchen refrigerator.
- To monitor the cleanliness of all areas including kitchen, storeroom.
- Monitor, tidy and setup up washrooms and shower rooms
- To clean up kitchen equipment; such as combi-oven, microwave, induction range; fridge, dish-washer; etc.
- To collect dirties from customers.
- To wash dishes.
- To count beer bottles and record: 100 beers filled in a bag and to be delivered back to the Beer Store by Genco as per collection procedure.
- To process dirty linens, placing them in the Canadian Linen bags and follow the linen collection procedure.
- To assist cook with inventory stocking.
- To clean coffee machine.
- To monitor Knife Count: all sharp objects and knives and to be counted and recorded on the knife record sheet for airport security reason, any lost items will be staff’s responsibility.
- To monitor Fridge and freezer temperature. The temperature readings are to be recorded TWICE daily and recorded on the fridge and freezer record as per food, health and safety requirement.
- To monitor food temperature: temperature check must be done EVERY HOUR as per food, health and safely requirement.
- To ensure that proper cleaning procedures are adhered to and personal protective equipment (PPE) wore at all times during shift and follow health and safety regulations as updated by the company.
- To transport food, equipment or stock from one lounge to the other; or to different locations.
- To take up any additional duties and work based on operational requirement as assigned by on duty manager.

**Requirement**:

- Experience in the service and hospitality industry
- Customer service oriented
- ProServe certified
- Enjoys working with people and is passionate in the hospitality industry
- Demonstrates the willingness and ability to go above and beyond for any guests
- Excellent communication skills and positive attitude
- Able to work in a fast-paced environment and able multi-task
- Flexible schedule availability
- Able to stand for long hours
- **Asset: currently posses valid Airport RAIC**

**Job Types**: Full-time, Permanent

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care
- On-site parking
- Paid time off
- Vision care

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Night shift
- Weekend availability

**Job Types**: Full-time, Permanent

**Salary**: $16.00 per hour

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care
- On-site parking
- Vision care

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
- Weekend availability

Licence/Certification:

- ProServe (required)

Work Location: One location