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Line Cook

4 months ago

North York, Canada Cafe Landwer Full time

'''Job Summary'''
We are seeking a skilled Line Cook to join our team at Cafe Landwer. As a Line Cook, you will be responsible for preparing and cooking meals according to our recipes and guidelines. Your attention to detail, knowledge of food safety practices, and ability to work in a fast-paced environment will contribute to the success of our kitchen team.

'''Duties'''
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Cook menu items in cooperation with the rest of the kitchen staff
- Follow recipes and presentation specifications to ensure consistency and quality
- Ensure all food is prepared in a timely manner and meets our high standards
- Set up and stock stations with all necessary supplies
- Clean and maintain work areas, utensils, and equipment
- Comply with nutrition and sanitation regulations and safety standards
- Assist with inventory management and ordering supplies as needed

'''Skills'''
To excel in this role, you should have the following skills:

- Proven experience as a Line Cook or relevant role in a kitchen environment
- Knowledge of various cooking techniques and methods
- Familiarity with food safety regulations
- Ability to work well under pressure in a fast-paced environment
- Excellent time management skills
- Strong communication and teamwork abilities
- Attention to detail and accuracy in food preparation

If you are passionate about food, have a strong work ethic, and thrive in a dynamic kitchen environment, we would love to hear from you. Join our team as a Line Cook and contribute to creating memorable dining experiences for our guests.

Please note that this position may require working evenings, weekends, and holidays as needed.

**Job Types**: Full-time, Permanent

**Salary**: $25.00-$30.00 per hour

Expected hours: 30 - 45 per week

**Benefits**:

- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
- Paid time off
- Store discount

Flexible Language Requirement:

- French not required

Supplemental pay types:

- Bonus pay
- Overtime pay
- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 3 years (required)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person