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Restaurant Assistant Manager

5 months ago

Fredericton, Canada PJ Atlantic Restaurants (Fred-South) Ltd. Full time

Education:

- Expérience:
**Education**:

- Secondary (high) school graduation certificate
**Work setting**:

- Restaurant
**Tasks**:

- Evaluate daily operations
- Plan and organize daily operations
- Supervise staff
- Enforce provincial/territorial liquor legislation and regulations
- Leading/instructing individuals
- Address customers' complaints or concerns
- Provide customer service
- Train staff in job duties, sanitation and safety procedures
- Supervise and co-ordinate activities of staff who prepare and portion food
- Prepare and submit reports
- Maintain records of stock, repairs, sales and wastage
- Establish methods to meet work schedules
- Establish work schedules
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Food safety/handling skills
- Hire food service staff
- Must have knowledge of the establishment's culinary genres
**Supervision**:

- 5-10 people
- Food service counter attendants and food preparers
**Certificates, licences, memberships, and courses**:

- Food Safety Certificate
**Computer and technology knowledge**:

- MS Excel
**Transportation/travel information**:

- Own transportation
**Work conditions and physical capabilities**:

- Fast-paced environment
- Work under pressure
- Standing for extended periods
**Personal suitability**:

- Client focus
- Efficient interpersonal skills
- Flexibility
- Team player
**Experience**:

- 1 year to less than 2 years
**Health benefits**:

- Dental plan
- Health care plan
- Paramedical services coverage
- Vision care benefits
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week