Cook
1 week ago
Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- **Work setting**:
- Restaurant
- ** Tasks**:
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- ** Work conditions and physical capabilities**:
- Attention to detail
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- ** Personal suitability**:
- Organized
- Reliability
- Team player
- ** Screening questions**:
- Are you currently a student?
- Are you currently legally able to work in Canada?
- ** Financial benefits**:
- Gratuities
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 44 hours per week
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