Artisan Baker Afternoon-evening

6 months ago


Kingston, Canada Pan Chancho Bakery Full time

We are looking for individuals to join our bread baking team. A passion for baking and willingness to learn is an asset. The position is focused on pastry - croissants, pain au chocolat making, laminating, proofing & baking.

Applicants must be able to work evenings, holidays + weekends. Our team makes everything from scratch and by hand. You will be working with a dynamic group of individuals that have a wealth of baking knowledge (15+ years) to share.

**What the Job entails**:

- **Shifts are scheduled starting at 3pm-11pm/4pm-12am and are 7-8 hours (depending on the season)**_
Preparing raw goods for fillings
Shaping, rolling + scaling dough
Proofing breads + pastries
Lamination, cutting + shaping of croissants
Scaling + measuring ingredients
Use of equipment such as convection ovens, proofers, sheeter, mixers, convection ovens, robot coupe, balance, mechanical + digital scales

**Applicants must meet the following criteria**:
Passion for baking
A positive attitude
Being part of a skilled team, follow direction + not afraid to ask for help
Are reliable + respectful
Work well as part of a team
Work well with little or no supervision
Basic culinary skills such as proper knife handling + safe food handling are required
Applicants must be able to read + follow directions and recipes
Understanding of weights + measures
Capable of lifting up to 100 lbs.
Able to withstand repetitive movements + standing for the duration of a shift
Ability to bending + lifting over your head
Organized, work quickly + keep a tidy work space
Experience working with yeasted + sourdough based breads are asset
- **Wage will be based on experience + skill level.**_
- **Employee Assistance Program available after 2 week trail period.**_
- **Health & Dental Plan available after 6 months full-time.**_
- ***_
- **Salary: From $18.00 per hour**_

**Job Types**: Full-time, Permanent

**Salary**: From $18.00 per hour

**Benefits**:

- Casual dress
- Discounted or free food
- Employee assistance program
- Extended health care
- Store discount

Schedule:

- 8 hour shift
- Evening shift
- Holidays
- Weekends as needed

**Experience**:

- Culinary: 2 years (required)
- Bread Baking: 1 year (required)

Licence/Certification:

- WHMIS Certification (required)
- Food Handler Certification (required)

Work Location: In person


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