Executive Chef

**About Metta Lifestyles**: Metta Lifestyles is a rapidly growing Canadian company committed to operating first class retirement communities in Toronto and Ottawa. Our team share a passion for providing the best-in-class quality of care. The key differentiator for Metta Lifestyles is our expertise in heavier care services and an extensive memory care...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 35 to 44 hours per week - Education: - Expérience: **Education**: - Other trades certificate or diploma - or equivalent experience **Work site environment**: - Hot **Work setting**: - Restaurant **Ranks of chefs**: - Executive chef - Sous-chef - Pastry chef - Meat...

Work Term: Permanent - Work Language: English - Hours: 35 to 44 hours per week - Education: Other trades certificate or diploma - Experience: 3 years to less than 5 years - or equivalent experience - ** Work site environment**: - Hot - ** Work setting**: - Restaurant - ** Ranks of chefs**: - Executive chef - Sous-chef - Pastry chef - Meat chef - **...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 35 to 44 hours per week - Education: - Expérience: - **Education**: - Other trades certificate or diploma - or equivalent experience - ** Work site environment**: - Hot - ** Work setting**: - Restaurant - ** Ranks of chefs**: - Executive chef - Sous-chef - Pastry chef -...

OverviewScarborough Retirement Residence is seeking an experienced Executive Chef - Culinary Services Specialist to join our team. In this role, you will be responsible for delivering high-quality meals and beverages to residents in a timely manner while maintaining a clean and safe working environment.Job DescriptionThe Executive Chef - Culinary Services...

Aramark is recruiting for a skilled Chef Manager to execute, monitor and deliver culinary expertise for our all you can eat Harmony Commons Dining Hall. Alongside this we have a large conference and catering services business at the University of Toronto Scarborough campus. We know that a Chef’s job isn’t only about the food. It takes skills, dedication,...

**Breakfast Cook** **Responsibilities**: **Set up and stocking stations with all necessary supplies** - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cook menu items in cooperation with the rest of the kitchen staff - Answer, report and follow executive or sous chef’s instructions - Clean up station and take...

**POSITION TITLE**: Production Kitchen Line Cook (Full-Time) **LOCATION**: Village Kitchen (111 Finchdene Square, Scarborough, Ontario) **TITLE OF IMMEDIATE SUPERVISOR**: Production Manager/ Executive Chef **Scope** The Production Kitchen Line Cook works in our production facility located at 111 Finchdene Square in Scarborough, Ontario. This role is...

**Responsibilities**: - Maintain a clean and organized kitchen. - Prepare and cook meals according to recipes and instructions. - Maintain a safe and sanitary work environment. - Manage food inventory and supplies. - Monitor food quality and presentation. - Ensure all orders are prepared in a timely manner. **Salary**: $21.00-$25.00 per hour Expected...

**The Role** Porta is looking for a hands-on and driven** Production Chef Supervisor** to join the team. Reporting to the Culinary Manager, and VP, Operations, you will ensure that PORTA's recipes are produced to exact specifications, on time and as directed. In this role, you will need to have the ability to take ownership for facility assets, production...

Wyndham Hotels and Resorts is searching for a Cook II who will be reporting to Executive Chef. Cook II will complete daily production assigned by the Chef based on house counts, and will assist with all aspects of food production. **Basic Qualifications** - Requires ability to interpret / extract information and / or perform arithmetic functions. Good...

Position Summary: Reporting to Corporate Executive Chef, the Junior Culinary Technician supports our corporate chef’s external relationships with their culinary experience, in a dynamic and innovative environment. Essential Duties & Responsibilities: Assisting Chefs with business needs from a culinary perspective including developing gold...

Job SummaryWe are seeking a highly motivated Culinary Product Developer to join our team at Custom Culinary.About UsAt Custom Culinary, we pride ourselves on delivering high-quality culinary products that exceed our customers’ expectations. Our dynamic and innovative environment is the perfect place for a talented individual to grow and develop their...

Reporting to the Events Manager, the Assistant Event Coordinator’s responsibilities and essential job functions include but are not limited to the following: **Event Management** - Direct management of events in Floga to ensure enforcement of service standards and protocols. - Ensuring all details are followed on event order before, during and after...

Reporting to the Events Manager, the Assistant Event Coordinator’s responsibilities and essential job functions include but are not limited to the following: **Event Management** - Direct management of events in Floga to ensure enforcement of service standards and protocols. - Ensuring all details are followed on event order before, during and after...

**Are you a creative Chef who loves to cook?** **Do you have the management skills to supervise both the front and back of the house?** **Do you enjoy being part of a team who believes that together, they can achieve remarkable things?** **Do you want to work in a culture where people take care of people?** **About the Opportunity** Reporting to the...

As a Culinary Innovation Specialist at Custom Culinary, you will play a crucial role in supporting our Corporate Executive Chef in building strong relationships with culinary experts through your expertise and experience.We are looking for a highly motivated individual with a culinary or food science-related degree who can assist us in developing gold...

**ABOUT THE COMPANY**** Founded in 1888, Lee Kum Kee, a Hong Kong-based global food company, specializes in creating condiments and sauces that promote Chinese cuisine worldwide. With more than 200 products to choose from, Lee Kum Kee takes the mystery out of cooking authentic and delicious Asian foods in the comfort of your kitchen. Lee Kum Kee is...

**About us** Eggsmart Kennedy is a small business in Scarborough, ON M1P 5A2. We are professional and agile. Our work environment includes: - Modern office setting **Eggsmart Kennedy is hiring for a Kitchen Helper!** **We offer**: **Competitive pay** **Paid training** **Fun and positive work environment** **Flexible hours** **Duties...

Job Summary:The Culinary Innovation Specialist supports the corporate chef in developing gold standards, innovation initiatives, and product development. This role requires a culinary background and strong organizational skills.Key Responsibilities:Assist chefs with business needs from a culinary perspective.Develop gold standard prototypes and aid in the...