Line Cook

2 weeks ago

Beamsville, Canada Crabby Joe's Full time

**Job Overview**

**Responsibilities**
- Prepare and cook menu items according to established recipes and standards.
- Ensure all food is prepared in compliance with food safety regulations and guidelines.
- Assist in the setup and breakdown of the kitchen stations.
- Maintain cleanliness and organization of the kitchen area, including proper storage of food items.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Monitor inventory levels and assist with ordering supplies as needed.
- Help train new kitchen staff on food preparation techniques and safety practices.
- Follow all health and safety regulations, including proper food handling procedures.

**Experience**
- Previous experience in a restaurant or food services.
- Knowledge of meal preparation techniques and food handling best practices.
- Familiarity with kitchen equipment and tools used in food preparation.
- Strong understanding of food safety standards within the food industry.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Excellent teamwork skills with the ability to communicate effectively with other staff members.

Join our team and contribute your culinary skills to create memorable dining experiences

**Job Type**: Part-time

Pay: $18.00-$22.00 per hour

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- Night shift
- On call
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 3 years (required)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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