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Line Cook/prep Cook

4 months ago

Leamington, Canada Ship Ahoy Restaurant Full time

Job Summary:
**Responsibilities**:

- Prepare ingredients for cooking, including washing, peeling, and chopping
- Assist in cooking and preparing various menu items
- Set up workstations with all needed ingredients and cooking equipment
- Ensure great presentation by dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Monitor stock and place orders when there are shortages

**Skills**:

- Experience in food preparation and meal planning
- Knowledge of various cooking procedures and methods
- Understanding of food safety practices
- Ability to work in a fast-paced environment
- Strong communication skills to collaborate with the kitchen team
- Attention to detail to ensure high-quality dishes are prepared

Pay: From $16.55 per hour

Expected hours: 35 - 45 per week

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- On call
- Weekends as needed

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Application deadline: 2024-04-30
Expected start date: 2024-04-29