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Pastry Cook
1 month ago
Ori is a small cafe/restaurant, hiring an experienced pastry cook / baker to join our small team.
Early mornings required + reliable transportation. 2+ years in a professional kitchen is an asset.
Responsible for baking and finishing pastries in the morning, bread and viennoserie prep, assisting with lunch prep and service, preparing and maintaining par stocks of pastries and components, assisting in maintaining clean and organised kitchen.
**Job Types**: Full-time, Part-time
Expected hours: 25 - 35 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
Flexible language requirement:
- French not required
Schedule:
- 8 hour shift
- Monday to Friday
- Morning shift
- Weekends as needed
**Experience**:
- Baking: 2 years (required)
Work Location: In person