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Red Deer, Canada HashForno Restaurant Full time**About us** We are professional and innovative. - Work days, nights and weekends including holidays opening and closing of restaurants. - Ability to serve on both sides of restaurants. - Training and guiding new hires, working catering events, weddings. - Going over and above to ensure every guest receives amazing service. **Salary**: $17.00-$21.00 per...
Restaurant Manager
4 months ago
Education: College/CEGEP
- Experience: 1 year to less than 2 years
**Tasks**:
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
**Supervision**:
- 5-10 people
**Work conditions and physical capabilities**:
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Physically demanding
- Attention to detail
- Standing for extended periods
- Large workload
- Overtime required
**Personal suitability**:
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 36 to 44 hours per week
