Production Baker
4 months ago
Responsibilities:
- Prepare a variety of baked goods, including bread, pizza dough, protein cookies & squares
- Follow recipes and measurements accurately to ensure consistent quality
- Decorate cakes and pastries according to customer requests
- Monitor oven temperatures and baking times to ensure proper cooking
- Maintain a clean and organized work area
- Package finished products for display or sale
- Assist with inventory management and ordering supplies
**Requirements**:
- Knowledge of food safety practices and procedures
- Strong customer service skills to interact with customers and take orders
- Previous experience in a restaurant or bakery setting is preferred
- Ability to multitask and work in a fast-paced environment
- Familiarity with cake decorating techniques is a plus
- Basic cooking skills and knowledge of food preparation techniques
- Understanding of the food industry regulations and guidelines
- Ability to work in a kitchen environment with various kitchen equipment
**Job Type**: Part-time
**Salary**: $20.00-$25.00 per hour
Expected hours: 16 - 26 per week
**Benefits**:
- Discounted or free food
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- Monday to Friday
Supplemental pay types:
- Bonus pay
**Experience**:
- Baking: 2 years (required)
Ability to Commute:
- Stittsville, ON K2S 1E7 (required)
Ability to Relocate:
- Stittsville, ON K2S 1E7: Relocate before starting work (required)
Work Location: In person
Expected start date: 2024-02-22