Restaurant Supervisor-osmow's

2 months ago

Toronto, Canada Osmow's Inc. Full time

Looking for an opportunity to make a real impact? We’re currently recruiting for a **Restaurant Supervisor** to join our rapidly growing team in Buffalo, NY.

We hope you’ll consider joining us

**Company overview**

Osmow’s is a fast-casual restaurant franchise with over 150 locations capturing a truly modern taste of the Mediterranean cuisine while giving customers the luxury of customizing their preferences.

Osmow’s aspires to be the largest Mediterranean fast casual restaurant chain in North America. From our signature sauces to our seasonal dishes, we continuously innovate to bring our customers fresh, new menu items with a contemporary twist. While we are rapidly expanding, we maintain our Canadian roots and regularly give back to the community.

**Why you want to work with us**:

- We are an organization that is rapidly expanding.
- We’re an organization with a strong emphasis on team culture.
- Our entrepreneurial roots support a culture of collaboration.
- We’re always looking to promote internal talent.
- We have a tight-knit team to support you every step of the way.

**What you do**:Osmow’s is looking to hire a **Restaurant Supervisor** who will be responsible for the daily operations of the restaurants. While creating staff schedules, managing inventory, the Restaurant Supervisor is also responsible for providing exceptional guest experiences and ensure the restaurant is in compliance with quality assurance and health & safety regulations.

**In this role you will be expected to**:

- Manage 5-8 employees
- Create weekly work schedules and track employee shifts, absences, and time off
- Purchase and manage inventory
- Recruit and train all new staff
- Approve weekly work hours for payroll
- Greet all customers and ensure a great customer experience
- Ensure all meals prepared in a timely fashion and are up to Osmow’s standards
- Handling customer complaints in a timely manner
- Ensure the staff is following Health & Safety protocols
- Ad-hoc tasks as required.

**Who you are**:

- Over 2 years restaurant management experience, preferably in Quick Service Restaurants (QSR) Basic math skills
- High School Diploma or General Education Degree (GED)
- Preferred Food Safety Certified
- Microsoft Office and general systems experience
- Strong verbal and written communications skills
- Ability to work flexible schedule and extended hours High energy to keep up with our fast-paced environment
- Commitment to our core values of integrity, service, excellence, and courage to be bold & grow

**What’s next**:

- If you see yourself as a great match for this role, send us your resume.
- If you’re not interested, but know someone who might be, share this job posting with them.
- If we’re interested, we’ll reach out to you to schedule a phone screen.

We will provide accommodations on request throughout the recruitment, selection, and assessment process for applicants with disabilities. If you require accommodations, please inform our Human Resources department of the nature of accommodations that you may require, to ensure your equal participation.

Salary will be based on experience, skills & qualifications.

**Salary**: From $16.00 per hour

**Benefits**:

- Dental care
- Paid time off
- Vision care

Schedule:

- 8 hour shift
- Day shift
- Night shift
- Weekend availability

Ability to commute/relocate:

- Weston, ON M5C 1K9: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Restaurant management preferably in QSR: 2 years (required)
- purchase & manage inventory: 2 years (required)

Licence/Certification:

- Driver's License (preferred)

Shift availability:

- Day Shift (preferred)
- Night Shift (preferred)

Work Location: In person

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