Cook

6 months ago

Edmonton, Canada Hoot Company Full time

**Discover Culinary Adventures with Hoot Company - Comprised of Dorinku, DOSC, and Japonais Brands **Join Our Team as a **Line Cook** Across Multiple Locations - **No Experience Needed**

Are you a cooking enthusiast? Whether you're a seasoned pro or new to the kitchen, we want you Hoot Company, the force behind Dorinku, DOSC, and Japonais, is on the lookout for line cooks to join our diverse teams. Unleash your culinary creativity at our various restaurant locations.

**Why Choose Hoot Company?**
- **Ignite Your Culinary Passion**: Immerse yourself in our kitchens. We offer unique culinary experiences, from Dorinku's artful presentations to the innovation at DOSC and the refined dishes of Japonais.
- **Vibrant Atmosphere**: Be the cause of our energetic vibes and captivating aromas. Our restaurants promise unforgettable dining experiences.
- **Collaborative Team**: Become part of a dedicated community that values culinary excellence. Our experienced BOH Managers provide mentorship and growth opportunities.
- **Fast Moving Operations**: Embrace the thrill of working in dynamic, fast-paced kitchens. Perfect your multitasking skills and deliver dishes with precision to impress our guests.
- **Contribute to a Greater Vision**: Join Hoot Company and be a part of shaping the future of culinary experiences in Edmonton. We're a rapidly expanding brand collective committed to innovation.

**Your Recipe for Success**
- **A Zealous Culinary Spirit**: If cooking fuels your passion, we want to hear from you Show us your excitement for the culinary arts and your willingness to explore new flavors and techniques.
- **Curious Spirit**: We value a curious approach to cooking. A successful cook on our team possesses a natural inclination to explore new flavours, techniques, and ingredients. This curiosity drives you to continuously seek self improvement.
- **Team Player Mindset**: Collaboration is integral to our success. Embrace the chance to work closely with our talented teams, supporting each other during busy shifts to ensure every guest enjoys an exceptional dining experience.
- **Velocity and Precision**: Thrive under pressure? Flourish in a bustling kitchen environment where speed and accuracy are your strengths.

**Perks and Pleasures**

As a valued member of the Hoot Company team, you'll enjoy:

- **Competitive Compensation**: Grow your career with us and make tips along the way.
- **Supportive Team**: Join a dynamic community committed to delivering exceptional hospitality and creating lasting memories.
- **Flexibility**: Balance work and personal life with flexible scheduling.
- **Ongoing Development**: Deepen your knowledge of flavors and enhance your skills in a fun and engaging work culture.
- **Team Meals**: Foster camaraderie over frequent complimentary team meals, celebrating a job well done. Generous food discounts are also part of the package.

**Job Type**: Part-time

**Salary**: $16.00-$21.00 per hour

**Benefits**:

- Discounted or free food
- Flexible schedule

Flexible Language Requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed

Supplemental pay types:

- Tips

**Experience**:

- Cooking: 1 year (preferred)

Shift availability:

- Night Shift (preferred)
- Day Shift (preferred)

Work Location: In person

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