Server/kitchen Hand
6 months ago
Kitchen Team Member
**Duties**:
- Prepare and cook food items according to standardized recipes and procedures
- Follow proper food handling and safety guidelines to ensure a clean and sanitary work environment
- Assist with inventory management, including receiving and storing supplies
- Maintain cleanliness and organization of kitchen areas, including equipment and utensils
- Collaborate with team members to ensure smooth operation of the kitchen
- Provide excellent customer service by taking orders, answering questions, and addressing customer concerns
- Upsell menu items to increase sales
**Skills**:
- Food service experience preferred
- Strong math skills for measuring ingredients and calculating portion sizes
- Ability to upsell menu items to enhance customer experience and increase revenue
- Knowledge of food safety regulations and best practices
- Willingness to help team members in various tasks as needed
- Excellent customer service skills to provide a positive dining experience
- Basic math skills for cash handling and making change accurately
- Ability to work in a fast-paced kitchen environment while maintaining attention to detail
- Effective time management skills to prioritize tasks and meet deadlines
Join our dynamic team as a Kitchen Team Member We offer competitive pay, flexible scheduling, and opportunities for growth within the company. If you have a passion for food, enjoy working in a team-oriented environment, and thrive in a fast-paced kitchen setting, we want to hear from you
**Job Types**: Full-time, Part-time, Casual, Seasonal
**Salary**: $15.50-$22.50 per hour
**Benefits**:
- Flexible schedule
Schedule:
- 10 hour shift
- 4 hour shift
- 8 hour shift
- Monday to Friday
Supplemental pay types:
- Commission pay
- Overtime pay
- Tips
**Experience**:
- serving: 1 year (preferred)
Work Location: On the road
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