Pastry Cook

5 months ago

Dartmouth, Canada Ori Foods Full time

Job Overview:
We are seeking a skilled pastry cook/baker to join our team. As a Pastry Cook, you will be responsible for preparing and baking a variety of pastries and desserts,

**Responsibilities**:

- Prepare and bake pastries
- Follow recipes and instructions to ensure consistent quality and taste
- Maintain a clean and organized kitchen area
- Adhere to food safety and sanitation guidelines
- Collaborate with the kitchen team to ensure smooth operations

Qualifications:

- Previous experience as a Pastry Cook or similar role in a restaurant or bakery setting
- Strong knowledge of pastry techniques, ingredients, and equipment
- Excellent attention to detail and ability to follow recipes accurately
- Ability to work in a fast-paced environment while maintaining high standards of quality
- Knowledge of food safety regulations and proper handling procedures

Early mornings are required, weekends and holidays during the busy season.

**Job Type**: Part-time

**Salary**: $15.20-$18.00 per hour

Expected hours: 15 - 28 per week

**Benefits**:

- Discounted or free food
- On-site parking
- Store discount

**Experience**:

- Baking/Pastry: 2 years (required)

Work Location: In person

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