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Line Cook/prep Cook
4 months ago
'''Duties'''
- Prepare and cook meals according to recipes and portion sizes
- Ensure food is prepared and served in a timely manner
- Follow proper food handling and safety procedures
- Maintain cleanliness and organization in the kitchen area
- Assist with inventory management and stock rotation
'''Experience'''
- Previous experience in a similar role preferred
- Knowledge of meal preparation techniques and food service standards
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to multitask
As a Line Cook/Prep Cook, you will be responsible for preparing and cooking meals according to recipes and portion sizes. You will work closely with the kitchen team to ensure that food is prepared and served in a timely manner. Additionally, you will be responsible for following proper food handling and safety procedures, maintaining cleanliness and organization in the kitchen area, and assisting with inventory management.
To be successful in this role, previous experience in a similar position is preferred. You should have knowledge of meal preparation techniques and food service standards. Familiarity with kitchen equipment and utensils is also important. The ability to work in a fast-paced environment, pay attention to detail, and multitask is necessary.
**Job Type**: Part-time
Pay: $17.00-$19.00 per hour
Expected hours: 20 - 25 per week
**Benefits**:
- Dental care
- Paid time off
Schedule:
- Evening shift
- Monday to Friday
- Weekends as needed
Ability to commute/relocate:
- Whitby, ON L1R 0K6: reliably commute or plan to relocate before starting work (required)
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 2 years (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
