Sous Chef
4 weeks ago
Join to apply for the Sous Chef role at Groupe Compass Quebec ltée.We are a member of Compass Group Canada, the leading foodservice and support services company. We cater to Generation Z on college campuses and upcoming K-12 generations. We offer dining programs and solutions that fit the unique needs of today’s students. Join our commitment to providing responsible, healthy-eating solutions.Job SummaryNow, if you were to come on board as one of our Sous Chefs, we’d ask you to do the following for us:Assist the Culinary Director in the unit, taking over the Culinary Directors’ duties in his/her absence.Assist the Culinary Director with inventories, pricing, cost controls, requisitioning, and issuing supplies and equipment for food production.Prepare and supervise the culinary team in preparation of a wide variety of foods in addition to sharing food knowledge with the team.Be directly involved in menu planning and development, operation planning, expenditures, budgeting, costing and maintaining proper inventory levels.Ensure proper staffing for maximum productivity and high standards of quality; controls food and payroll costs to achieve maximum profitability.Ensure good client relationships are maintained and that the client is satisfied with the service and menu options provided.Ensure strict compliance with Compass’ Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations.Coordinate frequent workplace inspections and WHMIS training of all staff and promptly report any workplace accident or incident to head office.Make recommendations for maintenance, repair and upkeep of the kitchen, its equipment and other areas as appropriate.Responsibilities and QualificationsFour years of related culinary supervisory experience in a fast-paced production-oriented environment.Strong background in banquet and catering functions with high-volume production.Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls and presentation.Basic supervisory skills, capable of motivating, leading and developing associates.Hard-working team player with ability to prioritize effectively.Excellent communication skills (written and verbal).Proficient in Microsoft Office (Word and Excel).Able to work flexible hours to accommodate business needs, may require evening and weekend availability.Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply. #J-18808-Ljbffr
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Sous Chef
2 weeks ago
Edmonton, Canada Earls Kitchen + Bar Full timeJoin to apply for the Sous Chef role at Earls Kitchen + Bar We are seeking a passionate and experienced Sous Chef to lead, inspire, and mentor our kitchen team. Our ideal candidate is committed to excellence and eager to learn and grow. Responsibilities: Oversee daily kitchen operations. Ensure smooth kitchen functioning through training, mentoring, and...
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Sous Chef
6 days ago
Edmonton, Canada Earls Kitchen + Bar Full timeJoin to apply for the Sous Chef role at Earls Kitchen + Bar We are seeking a passionate and experienced Sous Chef to lead, inspire, and mentor our kitchen team. Our ideal candidate is committed to excellence and eager to learn and grow. Responsibilities: Oversee daily kitchen operations. Ensure smooth kitchen functioning through training, mentoring, and...
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Sous Chef
3 weeks ago
Edmonton, Canada Moxies Full timeAre you passionate about crafting exceptional food experiences and leading a team to greatness? Do you thrive in a high-energy, positive, and results-oriented environment?Join Moxies, a Canadian restaurant group known for its handcrafted dishes, signature cocktails, and award-winning hospitality. As a Sous Chef at Moxies, you'll have the opportunity to work...
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Sous Chef
2 weeks ago
Edmonton, Canada Moxies Full timeAre you passionate about crafting exceptional food experiences and leading a team to greatness? Do you thrive in a high-energy, positive, and results-oriented environment?Join Moxies, a Canadian restaurant group known for its handcrafted dishes, signature cocktails, and award-winning hospitality. As a Sous Chef at Moxies, you'll have the opportunity to work...
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Sous Chef
2 days ago
Edmonton, AB, Canada Oliver & Bonacini Full timeCompany Description Let's be clear — this is not your father's steakhouse. Granted, there is no shortage of shrimp cocktail, wedge salad or creamed spinach. But Braven, led by Canada's award-winning Chef Anthony Walsh, is a new breed of steakhouse — a force to be reckoned with. Merging unfussy, old-school sensibilities with modern grace and style, Chef...
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Sous Chef
4 days ago
Edmonton, Canada Oliver & Bonacini Restaurants Full time/Job Description/gOur Sous Chefs are seasoned cooks which have gained considerable experience working in fine dining kitchen. They are very organized and comfortable working in a high-pressure environment. The Sous Chef must also be able to give orders within their section, work independently as well as reliably carry out orders handed down to them by the...
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Sous Chef
4 days ago
Edmonton, Canada Auberge du Pommier Full timeCompany DescriptionLet’s be clear — this is not your father’s steakhouse. Granted, there is no shortage of shrimp cocktail, wedge salad or creamed spinach. But Braven, led by Canada’s award-winning Chef Anthony Walsh, is a new breed of steakhouse — a force to be reckoned with. Merging unfussy, old-school sensibilities with modern grace and style,...
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Sous Chef
2 weeks ago
Edmonton, Canada Oliver & Bonacini Hospitality Full timeCompany Description Let’s be clear — this is not your father’s steakhouse. Granted, there is no shortage of shrimp cocktail, wedge salad or creamed spinach. But Braven, led by Canada’s award-winning Chef Anthony Walsh, is a new breed of steakhouse — a force to be reckoned with. Merging unfussy, old-school sensibilities with modern grace and style,...
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Sous Chef
2 weeks ago
Edmonton, Canada Compass Group North America Full timeWorking Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: $27.00 per hourAddress: 11762 106 St NW Edmonton, AB Edmonton AB T5G 2R1New Hire Schedule: M-S, 7 - 3:30pm, adjustments as required You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company...
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Sous Chef
2 weeks ago
Edmonton, Canada Compass Group North America Full timeWorking Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: $27.00 per hourAddress: 11762 106 St NW Edmonton, AB Edmonton AB T5G 2R1New Hire Schedule: M-S, 7 - 3:30pm, adjustments as required You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company...
