Operations Manager

Job Title : Operations ManagerLocation : Dartmouth, Nova ScotiaCompany : AC Covert (Division of Cooke Aquaculture Inc.)About UsAC Covert, a division of Cooke Aquaculture Inc., is part of a dynamic and growing East Coast family company with Platinum Member status in Canada’s Best Managed Companies Program. Cooke is a global seafood company with operations in North America, Europe, and South America. Our success is driven by a highly-skilled, innovative management team and dedicated employees who contribute to the local economy and community.Position OverviewAs the Operations Manager, you will oversee the daily operations of our seafood distribution centre, ensuring efficiency, quality, and safety across all processes. This leadership role is critical to maintaining high standards in seafood distribution and driving operational excellence through strategic planning, team development, and continuous improvement.Key ResponsibilitiesStrategic OversightDevelop and implement operational strategies to enhance productivity and profitability.Align operations with long‑term company goals.Leadership & DevelopmentLead, mentor, and develop a diverse team including warehouse staff, drivers, and administrative personnel.Foster a culture of continuous improvement and professional growth.Operational ExcellenceManage receiving, storage, inventory, and dispatch processes.Ensure seamless operations and timely delivery of products.Quality & ComplianceEnforce rigorous quality control procedures.Ensure compliance with health and safety standards, industry regulations, and company policies.Logistics & Supply Chain ManagementCoordinate with suppliers, transport companies, and customers.Optimize logistics and ensure cost‑effective transportation.Financial ManagementDevelop and manage the operational budget.Monitor financial performance and implement cost‑saving measures.Process ImprovementIdentify and implement operational enhancements using data and analytics.Customer RelationsMaintain strong relationships with key customers.Resolve inquiries and issues promptly.Technology IntegrationLeverage technology and automation to streamline operations.Ensure effective use of inventory and logistics systems.QualificationsEducationBachelor’s degree in Business Administration, Supply Chain Management, Operations Management, or related field.Advanced degree preferred.ExperienceMinimum 7 years in operations management, preferably in seafood or food distribution.SkillsExceptional leadership and team management.Strategic planning and organizational skills.Proficiency in inventory / logistics systems.Strong problem‑solving and communication abilities.Knowledge of industry regulations and financial management.Working ConditionsEnvironment : Fast‑paced distribution centre; includes cold storage.Hours : Full‑time, with flexibility for extended hours.Physical Requirements : Ability to lift and move heavy boxes.Safety CommitmentFollow all safety policies and procedures.Report incidents or concerns immediately.Maintain a safe work environment.Benefits PackageHealth Coverage : Dental, vision, and extended medical.Insurance : Life and disability insurance.Support Services : Employee Assistance Program (EAP).Retirement : RRSP matching.Time Off : Paid vacation, holidays, and sick leave.Wellness : Access to wellness programs and on‑site gym (where available).Career Development : Opportunities for growth and advancement.Perks : Employee discounts on company products.Convenience : On‑site parking or parking allowance.Why Join Cooke?Because we reward initiative, resourcefulness, and a strong work ethic. We support your growth and provide a platform to build your career and future. If you’re looking for a supportive team environment with opportunities for personal and professional development, apply now and become part of our dynamic team.Please note : A criminal background check is required as per company policy.We thank all applicants for their interest; however, only those selected for an interview will be contacted. #J-18808-Ljbffr