Bar Manager

Be part of the team bringing our brand-new concept to life The Dusty Boot is a Bar Manager role within The Dusty Boot Saloon & Dance Hall, featuring fancy cocktails, cold beer, western grub, and live music. A dressed-up saloon in a dressed-down cocktail lounge with weathered wood, warm leather, neon, and the sound of boots on the dance floor. Enjoy bar games, cowboy karaoke, billiards, and a chef-driven menu. Saddle up and settle in — must be whisky-drinking age (18+).We Love Perks This Position Includes:Live, work & play in Banff National ParkFlexible hours with great earning potential50% off food, bottles of wine & sake for yourself + a guest at all BHC venuesLearning & Development allowanceFun staff events - Outdoor activities, holiday parties, team socials + moreOpportunities for growth & advancement across unique venuesHealth benefits plan available after 3 months of employmentWork with a company that intentionally gets you outside as well as gives back to the communityAffordable manager housing may be availableWhat You’ll Do:Oversee and manage all areas of the bar and use your discretion to create and uphold bar procedures and policies, ensuring alignment with company standards and legislationSharing your knowledge is a must You\'ll be training and coaching bartenders, and building server product knowledgeLead by example. Working alongside the bartenders, focusing on hospitality and positivityManage inventory volumes to business levels, and ensure ordering, receiving, storing, and processing invoices are completed promptlyCreates, trains and maintains a drinks menu that is well-suited to the food menu, that evolves seasonally and with trends, ensures a good guest experience and maximizes salesEnforce sanitary practices for food handling, general cleanliness, and maintenance of the bar areaEnsure compliance with operational standards, company policies, federal/provincial /local laws, and ordinancesMaintain professional restaurant image, including bar cleanliness, proper uniforms, and appearance standardsLike us, you’re proud to be a part of BHC, and so you have a strong commitment to the BHC brand and team cultureWhat You Have:Passion and knowledge of mixology, and how to make traditional cocktails and create new onesConnecting with people and building trusting relationships comes easy to youUnderstanding of the importance of communication and workplace cultureCollaborative working style and team focusAbility to work with people sensitively, tactfully, diplomatically, and professionally at all timesExcellent communication skillsFlexible schedule requiredStrong work ethic and a positive team playerSupervisory or management experience is considered an assetBartending experience requiredProServe certificationBanff Hospitality Collective is: Balkan Restaurant | Chuck\'s Steakhouse | High Rollers | Magpie & Stump | Park Distillery Restaurant & Bar | The Bear Street Tavern | The Bison Restaurant + Terrace | The Eddie Burger Bar | The Maple Leaf Grill and Lounge | Three Bears Brewery & Restaurant | Hello Sunshine | Lupo Italian | Bluebird Restaurant | Banff Park Ranch | Pizzeria Sophia | Are you ready to join us at Banff’s most iconic and popular downtown restaurants?BHC is an equal opportunity employer. We are committed to employing a diverse workforce and value applicants with a diverse range of skills, experiences and competencies, and encourage all qualified individuals to apply. If you are invited to participate in the hiring process and require an accommodation request, please let us know in advance by responding to the invite email. Applicants must be legally eligible to work in Canada. #J-18808-Ljbffr