Korean Kitchen Lead: Menu, Events

We are Bb.q Chicken located in Vaughan. 1440 Major Mackenzie Dr. W. This is part time kitchen position for Korean Fried Chicken Franchise. Schedule is Sunday and Monday 4-12.

OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateor equivalent experienceExperience5 years or moreOn siteWork must be completed at the physical location. There is no option to work remotely.Work settingRestaurantResponsibilitiesTasksMaintain records of food costs, consumption, sales and inventorySupervise activities of...

We are hiring a cook for brand new opening Korean Fried Chicken Restaurant. This is part time position. Schedule is Tue, Thur, Sun 5pm-Midnight. We are located in Vaughan. 1440 Major Mack W. Schedule is firm. Please contact only if that schedule works for you. Thank you.

Date posted: November 13, 2025Pay: CA$ CA$18.60 per hourJob description:Job SummaryWe are seeking a reliable and friendly Korean Cooking Class Assistant to support Korean cuisine cooking classes. The ideal candidate enjoys working with people, is organized, and has an interest in Korean food and culture.ResponsibilitiesAssist instructor during Korean cooking...

Job Summary The Kitchen Manager plays a crucial role in overseeing the daily operations of our kitchen, ensuring that all food is prepared to the highest standards of quality and safety. This position requires strong leadership skills and the ability to manage a diverse team in a fast-paced environment. The Kitchen Manager will be responsible for...

A government agency in York Region, Vaughan is seeking a skilled kitchen supervisor to manage food preparation and supervise culinary staff. The ideal candidate will have a secondary school graduation certificate and 2 to 3 years of experience in a fast-paced kitchen environment. Responsibilities include menu planning, cost estimation, and staff training....

A government agency in York Region, Vaughan is seeking a skilled kitchen supervisor to manage food preparation and supervise culinary staff. The ideal candidate will have a secondary school graduation certificate and 2 to 3 years of experience in a fast-paced kitchen environment. Responsibilities include menu planning, cost estimation, and staff training....

**MAKE YOUR IMPACT** Impact Kitchen is on a mission to empower our community to eat healthy, nutritionally-dense foods with a focus on quality and sustainability. We know that what you eat matters, and we seek to make an impact by choosing local, ethically-sourced ingredients that will nourish you and help you thrive everyday. Founded in 2015, Impact...

Job SummaryWe are seeking a passionate and experienced Korean Cuisine Cooking Instructor to lead engaging culinary classes for diverse age groups. If you love Korean Food and enjoy sharing culture through cooking, this is a great opportunity to inspire others while doing what you love.ResponsibilitiesTeach Korean cooking classes for both Korean and...

A leading Canadian service provider in Fort St. John is looking for a Chef Manager to oversee kitchen operations at a remote camp. Responsibilities include menu design, training staff, and ensuring compliance with safety protocols. Candidates must have a Journeyperson or Red Seal Certificate, food safety certifications, and significant culinary experience....