Chef de Cuisine Pastry

Join to apply for the Chef de Cuisine Pastry - FUTURE OPPORTUNITIES role at Eataly 1 month ago Be among the first 25 applicants Join to apply for the Chef de Cuisine Pastry - FUTURE OPPORTUNITIES role at Eataly Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different,...

**About Us**: Oro Luxury Dining is a premier fine-dining destination located at 501 College Street, Toronto. Led by world-renowned Chef Hemant Bhagwani, Oro brings global cuisine to the forefront with an emphasis on sophistication, creativity, and excellence in every detail. We are currently seeking a **highly skilled and creative Pastry Chef** to join our...

The Pastry Chef oversees the production of all pastries for an Eataly, including: Italian pasticcini, cakes, desserts, cookies, candies and other dolci. Reports directly to the Executive Chef and reports functionally to the Head of Pastry; manages a pastry team of about 10 employees. - Directs and participates in the production of all pastry items for...

Company Description With over 25 years of culinary history, Canoe continues to challenge creative boundaries in the spirit of celebrating Canada and its distinct provinces. Connecting people to place through contemporary Canadian cuisine; Canoe crafts-inspired dishes reflect our country’s diverse landscape, history and culture. Our chefs work closely with...

Join to apply for the Pastry Sous Chef - FUTURE OPPORTUNITIES role at Eataly 3 weeks ago Be among the first 25 applicants Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Each Eataly is unique, with its own character and theme, but all aim to: Offer a selection of high-quality Italian, local, and homemade...

**About Us**: Amano Trattoria is a renowned Italian restaurant dedicated to providing an authentic dining experience rooted in the traditions of Italian cuisine. Our commitment to quality ingredients, skilled culinary techniques, and exceptional service has made us a destination for discerning diners seeking the flavors of Italy in a welcoming...

**Pastry Chef** OHS Global started by investing in the hospitality industry in 2008, assertively and surely developing a robust portfolio in the restaurant business. Since then, we have developed and matured with our various businesses, recognizing the strength of collaboration. We understand that potential reaches far beyond ourselves so we build the best...

**DOPAMINA RESTAURANT** Dopamina Restaurant is an upcoming restaurant in the heart of downtown Toronto with a goal to provide its guests with upscale experience through its food, service, and ambience. Dopamina will be a Mediterranean Eurasian restaurant serving innovative tapas dishes. We are looking for goals oriented and highly driven and skilled staff...

As a Pastry Chef de Partie, you will play a pivotal role in our culinary team, overseeing and contributing to the success of both the Garde Manger and Pastry stations. You will be responsible for maintaining the highest standards of quality and consistency in all pastry and cold food preparations, while also providing leadership and support to the kitchen...

We are looking for a **Pastry Ched**to join our BOH team!!! **DUTIES AND RESPONSIBILITIES**: - Responsible for preparing food for service in a premium restaurant - Prep (chopping, peeling, cutting) and stock cooking station with all the necessary ingredients and equipment - Execute dishes with accuracy, speed, and detail; adhering to the recipes provided...