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Executive Chef
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Brandon, Manitoba, Canada 6347666 Manitoba Ltd. Full timeJob Title: Executive Chef About the Role: We are seeking an experienced Executive Chef to join our team at 6347666 Manitoba Ltd. As an Executive Chef, you will be responsible for leading our culinary team and overseeing the preparation and presentation of our menu items. Responsibilities: * Prepare and cook complete meals or individual dishes and foods *...
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Brandon, Manitoba, Canada 6347666 Manitoba Ltd. Full timeJob Title: Executive Chef About the Role: We are seeking an experienced Executive Chef to join our team at 6347666 Manitoba Ltd. As an Executive Chef, you will be responsible for leading our culinary team and overseeing the preparation and presentation of our menu items. Responsibilities: * Prepare and cook complete meals or individual dishes and foods *...
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Brandon, Manitoba, Canada 6347666 Manitoba Ltd. Full timeJob Title: Executive Chef About the Role: We are seeking an experienced Executive Chef to join our team at 6347666 Manitoba Ltd. As an Executive Chef, you will be responsible for leading our culinary team and overseeing the preparation and presentation of our menu items. Responsibilities: * Prepare and cook complete meals or individual dishes and foods *...
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Executive Chef
3 days ago
Brandon, Manitoba, Canada 6347666 Manitoba Ltd. Full timeJob Title: Executive Chef About the Role: We are seeking an experienced Executive Chef to join our team at 6347666 Manitoba Ltd. As an Executive Chef, you will be responsible for leading our culinary team and overseeing the preparation and presentation of our menu items. Responsibilities: * Prepare and cook complete meals or individual dishes and foods *...
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Executive Chef
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Brandon, Manitoba, Canada 6347666 Manitoba Ltd. Full timeAbout the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at 6347666 Manitoba Ltd. as a key member of our culinary team.Key ResponsibilitiesMenu Planning and PreparationDevelop and implement menus that meet the highest standards of quality and presentation, taking into account dietary restrictions and preferences.Chef...
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Executive Chef
2 weeks ago
Brandon, Manitoba, Canada 6347666 Manitoba Ltd. Full timeAbout the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at 6347666 Manitoba Ltd. as a key member of our culinary team.Key ResponsibilitiesMenu Planning and PreparationDevelop and implement menus that meet the highest standards of quality and presentation, taking into account dietary restrictions and preferences.Chef...
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Executive Chef
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Brandon, Manitoba, Canada 6347666 Manitoba Ltd. Full timeAbout the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at 6347666 Manitoba Ltd. as a key member of our culinary team.Key ResponsibilitiesMenu Planning and PreparationDevelop and implement menus that meet the highest standards of quality and presentation, taking into account dietary restrictions and preferences.Chef...
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Executive Chef
1 week ago
Brandon, Manitoba, Canada 6347666 Manitoba Ltd. Full timeAbout the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at 6347666 Manitoba Ltd. as a key member of our culinary team.Key ResponsibilitiesMenu Planning and PreparationDevelop and implement menus that meet the highest standards of quality and presentation, taking into account dietary restrictions and preferences.Chef...
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Executive Chef
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Executive Chef
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Executive Chef
2 weeks ago
Brandon, Manitoba, Canada Meltwich Full timeAbout the RoleWe are seeking a highly skilled and experienced Line Cook to join our team at Meltwich. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.Key ResponsibilitiesFood Preparation and Cooking: Prepare and cook complete meals and individual dishes to...
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Executive Chef
2 weeks ago
Brandon, Manitoba, Canada Meltwich Full timeAbout the RoleWe are seeking a highly skilled and experienced Line Cook to join our team at Meltwich. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.Key ResponsibilitiesFood Preparation and Cooking: Prepare and cook complete meals and individual dishes to...
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Executive Chef
1 week ago
Brandon, Manitoba, Canada Humpty's Restaurant Full timeJob SummaryWe are seeking a highly skilled and experienced Cook to join our team at Humpty's Restaurant. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as managing kitchen operations and supervising staff.ResponsibilitiesRequisition food and kitchen supplies to ensure...
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Executive Chef
1 week ago
Brandon, Manitoba, Canada Humpty's Restaurant Full timeJob SummaryWe are seeking a highly skilled and experienced Cook to join our team at Humpty's Restaurant. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as managing kitchen operations and supervising staff.ResponsibilitiesRequisition food and kitchen supplies to ensure...
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Executive Chef
3 days ago
Brandon, Manitoba, Canada Meltwich Full timeJob SummaryMeltwich is seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards of quality and presentation.Key ResponsibilitiesPrepare and cook complete meals or individual dishes and foods to meet the needs of our...
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Executive Chef
3 days ago
Brandon, Manitoba, Canada Meltwich Full timeJob SummaryMeltwich is seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards of quality and presentation.Key ResponsibilitiesPrepare and cook complete meals or individual dishes and foods to meet the needs of our...
Executive Chef
4 months ago
ADVERTISEMENT Executive Chef Company : Clickjobs.Io Job Type : Full Time Brandon, Mb
Number of Applicants
:000+
Apply Now Job Description - Executive Chef Overview: We create communities where employees thrive in their work, helping our residents thrive in their homes. We strive to enhance the lives and exceed the expectations of those we serve every day. To do this, we cultivate the diverse talents of our team members in order to achieve something together that they could not do alone. Atria Senior Living's family of brands has immediate openings for individuals looking for a career with competitive pay and outstanding benefits, including: Paid holidays and PTO Community employees may receive annual anniversary rewards dependent on classification Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results Benefits package also includes Health, Dental, Vision, and Life Insurance Retirement Savings Plan / 401(k) employer match Tuition reimbursement (U.S Based Communities) Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location As a valued team member at Atria, you'll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now Responsibilities: In the role of Executive Chef, you are responsible for the day-to-day operations and staffing for the kitchen and dining venue in the community. You drive a culture of hospitality and ensure that residents' tastes are indulged and their suggestions implemented. You act as a manager on duty as required. Responsible for interviewing, hiring, training, developing, and performance managing assigned staff. This includes scheduling of hours, breaks, and meal periods. Maintain monthly and annual budgets for the Culinary Services department, including producing written documentation of monthly spend on food, supplies, and labor. Maintain the appropriate inventory of kitchen supplies, small wares, and table ware. Responsible for ensuring that purchasing standards are maintained and that appropriate vendors are used at all times. Maintain strong and positive relationships with all vendors. Ensure that all food is prepared, stored, and served according to Company standards and legal requirements. Meet regularly with residents and family members to confirm that high satisfaction levels are maintained. Work with staff to ensure that they have a clear understanding of how to provide high levels of customer service. Confirm that the front of house and back of house staff work closely together to deliver a food product that exceeds the resident's and/or other guests' expectations. Work with community leadership and front-line staff to obtain and maintain department customer satisfaction and department of health survey levels at or above designated scores. Maintain timely and accurate documentation and submission of reports and invoices regarding budget and other responsibilities as required by the community and the Company. Maintain employee satisfaction and engagement scores at or above the Company standard. Delegate tasks to all staff so that the kitchen and dining areas are maintained at the highest levels of cleanliness and quality at all times. Conduct and participate in department meetings, in-services, and pre-meal stand ups. Ensure that all staff use and maintain equipment properly to avoid injury, damage, and costly repairs. Assist in planning, preparation, and execution of Engage Life events, special events, banquets, and theme meals. Work closely with the Community Sales team and community staff to market the community. Ensure that the kitchen and restaurant staff understand Company expectations and first impression requirements. Act as a manager on duty as required. May perform other duties as needed and/or assigned. Qualifications: High School Diploma or General Education Degree (GED). Culinary Arts Degree and/or Chef Certification strongly preferred. Communicate effectively in English, verbally and in writing, with residents, staff, and vendors. Five (5) or more years Culinary Experience in the hospitality industry. Demonstrated experience in supervising staff and working in a team setting. Food handlers permit as required by applicable law and/or Company standards. HACCP certification may be required. Adherence to Company appearance and dress code policies. Strong organization, detail orientation, and time management skills. Basic computer skills - Microsoft Word, Outlook, and Excel. Position may require driving responsibilities (may use Company provided vehicle and/or personal vehicle). Must possess valid driver's license. Original job Executive Chef posted on GrabJobs . To flag any issues with this job please use the Report Job button on GrabJobs. Apply NowBrandon, Mb
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