fish processor

5 months ago

Nanaimo, Canada St. Jean's cannery Ltd. Full time
  • Education:
  • Expérience: Education
  • No degree, certificate or diplomaWork site environment
  • Noisy
  • Odours
  • Dusty
  • Hot
  • Cold/refrigerated
  • Wet/dampWork setting
  • Relocation costs not covered by employerTasks
  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
  • Record production information
  • Set up and operate machines to can, bag, box or otherwise package fish and seafood products
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood productsEquipment and machinery experience
  • Fish canning and cooking machine
  • Fish cleaning and cutting machine
  • Fish meal processing machine
  • Fish products machine
  • Fish smoker and dehydrator
  • Roe processing machinesSecurity and safety
  • Criminal record checkTransportation/travel information
  • Public transportation is availableWork conditions and physical capabilities
  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneelingPersonal suitability
  • Efficient interpersonal skills
  • Flexibility
  • Reliability
  • Team playerGovernment programs
  • Recognized employerExperience
  • Experience an asset
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 32 to 40 hours per week

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