food service supervisor

6 months ago


Morinville, Canada Bistro di Madre piccola Inc. Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 yearsWork setting
  • RestaurantTasks
  • Establish methods to meet work schedules
  • Prepare budget and cost estimates
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chefWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Standing for extended periodsPersonal suitability
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week


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