food service supervisor

7 months ago


Burnaby, Canada Chef Hung Beef Noodle Restaurant Full time
  • Education: College/CEGEP
  • Experience: Experience an assetTasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week


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