butcher - retail or wholesale
1 month ago
- Education:
- Expérience: Education
- Other trades certificate or diplomaWork site environment
- Cold/refrigeratedWork setting
- Butcher shop
- Meat processing and/or packing plant/establishment
- WholesalersTasks
- Clean meats to prepare for processing or cutting
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Grind meats
- Make special sausagesEquipment and machinery experience
- Band saw
- Manual cutting utensil
- Power grinder
- Sausage machine
- Slicing machineWork conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
- Physically demanding
- Handling heavy loadsPersonal suitability
- Accurate
- Excellent oral communication
- Organized
- Reliability
- Team playerScreening questions
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?Experience
- 3 years to less than 5 yearsHealth benefits
- Health care planSupport for newcomers and refugees
- Does not require Canadian work experience
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
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