restaurant supervisor
4 weeks ago
- Education: Secondary (high) school graduation certificate
- Experience: Experience an assetWork setting
- RestaurantTasks
- Requisition food and kitchen supplies
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Prepare and submit reports
- Must have knowledge of the establishment's culinary genres
- Supervise and check delivery of food trolleys
- Establish work schedulesSupervision
- Food and beverage serversCertificates, licences, memberships, and courses
- Responsible Beverage Service CertificateWork conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
- Walking
- Attention to detailPersonal suitability
- Client focus
- Efficient interpersonal skills
- Team player
- Initiative
- DependabilityScreening questions
- Are you available for shift or on-call work?
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
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