Cook, FT

15 hours ago


Edmonton, Alberta, Canada Compass Canada Full time

Summary: Prepare food in a fast-paced kitchen environment, ensuring quality service and adhering to health and safety policies.

We're part of Compass Group Canada, a global foodservice and support services company. Our team caters to students and faculty on college campuses, providing responsible and healthy-eating solutions.

As a Cook, you'll be responsible for preparing food in accordance with our corporate standards, guidelines, and regulations. Your tasks will include:

  • Preparing, pre-cooking, and cooking food products as directed.
  • Preparing "mise en place" and other products for high-volume production.
  • Cleaning kitchen equipment after use.
  • Labeling, dating, storing, and rotating food and beverage products.
  • Communicating effectively with operational departments.
  • Reporting maintenance, faulty equipment, or accidents to the supervisor.
  • Performing other duties as assigned.

To be successful in this role, you'll need:

  • Proven cooking experience, including experience as a restaurant cook or prep cook.
  • Food Safety Certification.
  • Certificate from a recognized cooking school.
  • Excellent understanding of cooking methods, ingredients, equipment, and procedures.
  • Accuracy and speed in executing tasks.
  • Familiarity with industry best practices.
  • Able to work independently and as part of a team.
  • Excellent written and verbal communication skills.
  • Physical ability to carry out the duties of the position.

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability, or persons who may require an accommodation.


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