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Customer Service and Food Preparation
3 months ago
Job Overview:
Responsibilities:
- Assist in food preparation tasks such as chopping vegetables, portioning ingredients, and preparing sauces.
- Follow recipes and guidelines to ensure consistency and quality in food preparation.
- Maintain cleanliness and sanitation standards in the kitchen area.
- Assist in receiving and storing food deliveries.
- Collaborate with kitchen staff to ensure smooth kitchen operations.
- Assist with taking customer orders in person, and on the phone.
- Assist on cash at the front when needed.
Experience:
- Previous experience in a restaurant or food service setting is preferred.
- Knowledge of basic food handling, cooking, and meal preparation techniques.
- Familiarity with kitchen equipment and tools.
- Understanding of food safety practices and regulations.
- Ability to work efficiently in a fastpaced environment.
Job Type:
Part-time
Pay:
$18.00-$20.00 per hour
Expected hours:
per week
Benefits:
- Discounted or free food
- Flexible schedule
- Onsite parking
Flexible Language Requirement:
- French not required
Schedule:
- 4 hour shift
- 8 hour shift
- Monday to Friday
- Morning shift
- Weekends as needed
Experience:
- Cooking: 1 year (preferred)
Work Location:
In person