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restaurant supervisor

3 months ago

Hamilton, Ontario, Canada Loaded Pierogi Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: 7 months to less than 1 yearWork setting
  • Food service establishment
  • RestaurantTasks
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reportsSupervision
  • 1 to 2 people
  • Food service counter attendants and food preparers
  • Kitchen and food service helpers
  • Staff in various areas of responsibilityWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Combination of sitting, standing, walking
  • Standing for extended periodsPersonal suitability
  • Flexibility
  • Team playerOther benefits
  • Learning/training paid by employer
  • Parking available
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 hours per week