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Responsable de Restaurant
3 months ago
Nous sommes bien plus que simplement votre restaurant local. Nous sommes un regroupement de propriétaires dévoués de petites entreprises.
Le saviez-vous? D'un océan à l'autre, nous offrons chaque jour de délicieux choix alimentaires à plus de 2,5 millions de personnes dans plus de 1 400 restaurants, et nous sommes fiers d'être venus en aide à plus de familles canadiennes ayant un enfant malade grâce à l'Œuvre des Manoirs Ronald McDonald.
**Notre offre**
En travaillant avec nous, vous aurez l'occasion de gagner votre vie et d'apprendre, de bénéficier d'une souplesse d'horaire et d'évoluer au sein d'un environnement de travail sécuritaire et inclusif. Concrètement, voici ce que cela signifie:
- Accès à des possibilit
- s d'éducation et de perfectionnement des compétences qui vous font aller de l'avant
- Un programme de récompenses complet qui donne droit à des rabais, des primes de rendement et des avantages particuliers
- Des heures et des quarts de travail flexibles qui répondent à vos besoins
- Un environnement de travail sécuritaire, respectueux et inclusif
Soyez vous-même au travail - accueillant des personnes de tout âge, de tout horizon et de toute culture - à l'image des clients qui visitent nos restaurants chaque jour
**Le poste**
Vous avez sûrement une idée de ce que signifie travailler avec nous, mais au cas où, voici quelques tâches clés qui pourraient faire partie de votre travail:
- Inspirer son équipe, instaurer un sentiment de fierté et créer une culture qui aide à offrir la meilleure expérience qui soit en matière de restauration rapide
- Maintenir un environnement de travail propre, sain et sécuritaire pour les clients, vos collègues et vous-même
- Gérer et diriger une équipe composée de gérants et d'équipiers
- Prendre part à des événements locaux ayant un impact positif sur votre communauté
- Veiller au respect de notre méthodologie reconnue en matière de propreté
- Générer des ventes et des profits, et, en retour, accroître votre valeur, tant professionnellement que financièrement
**Votre style et votre expérience**
Bien qu'une expérience de travail dans le milieu de la restauration ou du commerce de détail à titre de barista, de serveur, d'associé aux ventes, de caissier, de membre d'une équipe ou de représentant commercial à titre de gérant puisse être utile et appréciée, le plus important est la personne que vous êtes.
Vous montrez l'exemple et êtes responsable. Vous avez des attentes élevées et n'hésitez pas à rehausser la barre tant pour vous que pour votre équipe. Lorsque vous êtes confronté à un problème, vous arrivez à évaluer la situation et à résoudre le problème en toute confiance. Vous faites passer le personnel avant le profit, en étant conscient que la mise en place d'une culture positive conduit à des employés plus heureux et plus engagés qui offrent une meilleure expérience aux clients.
**À propos de nous**
En 1954, après avoir découvert un petit restaurant de hamburgers en Californie, un représentant audacieux du nom de Ray Kroc allait écrire la toute première page de l'histoire de McDonald's. En 1967, le premier restaurant McDonald's du Canada ouvre ses portes à Richmond, en Colombie-Britannique. Depuis ce jour, nous évoluons au rythme de nos collectivités et offrons des aliments de qualité à un excellent rapport qualité-prix. Aujourd'hui, McDonald's du Canada est fière de se classer parmi les chefs de file mondiaux de la restauration, et d'offrir des occasions d'emploi dans des restaurants appartenant à la société ou à des franchisés indépendants.
