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ethnic food cook

3 months ago


Kamloops, British Columbia, Canada Koh-I-Noor Indian Restaurant Full time
  • Education: No degree, certificate or diploma
  • Experience: 1 year to less than 2 yearsWork setting
  • Restaurant
  • Urban areaTasks
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operationsSupervision
  • Cook (general)Cuisine specialties
  • East Indian
  • InternationalTransportation/travel information
  • Public transportation is availablePersonal suitability
  • Flexibility
  • Team playerOther benefits
  • Other benefits
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week