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Restaurant Line Cook

3 months ago

Canada Youness Canada Immigration Ltd Full time

Language:
English

Duties and Responsibilities
Prepare and cook complete meals or individual dishes and foods
Schedule and supervise kitchen helpers
Oversee kitchen operations
Maintain inventory and records of food, supplies and equipment
Employment Requirements
Completion of secondary school is usually required.

Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking experience may be required.

Trade certification is available, but voluntary, in all provinces and territories.
We appreciate your interest for the position. However, only shortlisted applicants will be contacted #J-18808-Ljbffr